Category: Snacks
Category: Snacks
Spicy Corn Fritters
Method: Drain the corn reserving the liquid. Put the corn in a bowl with the eggs and mix with a fork Add about 1.5 cups corn liquid and the sifted dry ingredients and stir un dry ingredients are damp and the mixture is of batter like thickness. DO NOT OVER MIX Drop tablespoonfuls carefully
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Vanilla Buns
Ingredients: 230g Butter 1 cup Sugar 2 Eggs 1/2 tsp Salt 1/2 tsp Vanilla 2 cups Flour 2 tsp Baking Powder 1 cup Sultanas Method: Creme butter and sugar until fluffy Add eggs, salt and vanilla, beat well Add flour, baking powder and sultanas Combine Shape into buns Bake at 200C for 10min –
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